Umbria Indicazione Geografica Tipica Rosso

12,5% vol*
* The indicated alcoholic content is a standard value, it may vary depending on the production batch; please refer to the value on the product label.

Sangiovese, Merlot and other red grapes variety
Production area
Town of Torrececcona di Todi, Gualdo Cattaneo
Alcoholic fermentation
In steel
Malolactic fermentation
In steel
In steel and in bottle
The grapes are put in fermentation with inoculation of selected lees in steel fermenters automated remontage and controlled temperature. The malolactic fermentations takes place in steel. Aging ends in the bottle.

Tasting notes

Colour Ruby red with purple reflections
Scents Hints of flowers and red berries
On the palate Vinous, red fruits and flowers sensations. Medium structured and tannic, with a mineral finish
Pairings Ideal paired with meat first dishes, red and roasted meat


Service temperature